butter chicken
![butter chicken 1 recipe 2515](https://cookerymania.com/wp-content/uploads/delicious-recipes/images/recipes//recipe_2515.png)
butter chicken
![butter chicken 2 recipe 2515](https://cookerymania.com/wp-content/uploads/delicious-recipes/images/recipes//recipe_2515.png)
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Ingredients
Instructions
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Melt butter in a pan.
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Add ginger, garlic and shallots. Sautee until aromatic.
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Add tomato paste and curry powder. Roast for about a minute.
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Add chicken stock and bring to a simmer.
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Add chicken pieces and simmer for 10 minutes.
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Add heavy cream and simmer until thick.
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Top with fresh cilantro.
Nutrition Facts
Serving Size 1
- Amount Per Serving
- Calories 395
- % Daily Value *
- Total Fat 29g45%
- Total Carbohydrate 9g3%
- Dietary Fiber 3g12%
- Protein 23g46%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.